BIO2122 General Microbiology for Health Professionals

In a general survey of microorganisms, study emphasizes bacteria, their cytophysiological characteristics and classification, viruses, microbial diseases and immunity, and the role of microorganisms in human affairs. Designed for non-majors who will be pursuing health-related career paths.

Credits

3 sh

Prerequisite

BIO 1112; BIO 1113; junior standing or permission of instructor

Corequisite

BIO 2123

Course Types

Science; Laboratory; Biology Elective

Offered

  • Fall
  • Spring

Notes

 

Course Outcomes

  1. Describe diversity of microorganisms, bacterial cell structure and function, microbial growth and metabolism, and the ways to control their growth by physical and chemical means
  2. Explain in detail the basic genetic systems and flow of genetic information of bacteria and viruses—with particular emphasis on how these differ from eukaryotic cell biology.
  3. Describe mechanisms of microbial pathogenicity and host defense mechanisms
  4. Ultimately, appreciate the role of microorganisms in our daily lives—ranging from microbiome, food production and preservation, ecological niches, and their ability to cause disease

Powered by SmartCatalog IQ